One of the things that my momma always did was to make a menu for what we were going to have during the week. As a kid, I enjoyed having it because it let me know which meals to especially look forward to. Now, as an adult, it helps keep our family organized and limit the impulse fast food meals that can make our waistlines grow and our wallets shrink.
On Stuntin' Like My Momma, I am going to bring that here. I'm going to publish, usually on Sundays what we are having for the week. Throughout the week I will share the final products as well as any recipes that I use. This will both keep us accountable as well as maybe giving y'all some ideas for your own supper tables.
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What's Cookin'? January 1st - January 6th
Monday:
Black Eyed Peas
Collard Greens
Okra Bites
Tuesday:
Leftovers (more on this later)
Wednesday:
Bacon Wrapped Pork Tenderloin
Squash Casserole
Thursday:
Leftovers
Friday:
Momma's Hot Chicken Sandwiches
Fruit
Saturday: Buffalo Bills Appreciation Supper
Pat's White Chicken
Spaghetti Salad
Momma's Baked Beans
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Hope everyone has a great New Year's and is gettin' their peas and greens ready for the great college football today. I'll make sure to come back and share our plate. Stay stuntin'!
On Stuntin' Like My Momma, I am going to bring that here. I'm going to publish, usually on Sundays what we are having for the week. Throughout the week I will share the final products as well as any recipes that I use. This will both keep us accountable as well as maybe giving y'all some ideas for your own supper tables.
-----
What's Cookin'? January 1st - January 6th
Monday:
Black Eyed Peas
Collard Greens
Okra Bites
Tuesday:
Leftovers (more on this later)
Wednesday:
Bacon Wrapped Pork Tenderloin
Squash Casserole
Thursday:
Leftovers
Friday:
Momma's Hot Chicken Sandwiches
Fruit
Saturday: Buffalo Bills Appreciation Supper
Pat's White Chicken
Spaghetti Salad
Momma's Baked Beans
------
Hope everyone has a great New Year's and is gettin' their peas and greens ready for the great college football today. I'll make sure to come back and share our plate. Stay stuntin'!

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